Soy 80+ Protein Product Details:

One nutrient is essential for the build-up of lean muscle mass - the protein.
Soy 80+ Protein from Weider contains > 83 g of soy protein per 100 g powder (vanilla flavour). The benefit of an isolate in comparison with a concentrate is the higher content of protein (over 90% in dry matter) and therefore the lower content of carbohydrates and fat.
Because of this it's ideally suited to prevent the lean muscle mass during a diet and it enables an optimum fat burning.
Soy 80+ Protein is a high quality protein source whose biological value is comparable to animal protein. So it is an excellent protein source or vegans!

Product features:
- Soy Protein Isolate
- High Protein Content
- Lactose, Gluten and Aspartame Free
- 35g protein per serving the powder
- Plus 8 vitamins
- Plus calcium

Soy 80+ Protein Supplement Facts:
Serving Size: 30g
Serving Per Container: 26

Amount Per Serving:
Energy 477 kJ / 113 kcal
Protein 25g
Carbohydrates 0.9g (of which Sugars 0.3g)
Fat 0.8g (of which sat. fatty Acids 0.2g)
Fibres 0.3g
Sodium 0.2g
Ascorbic Acid 34mg 42%
Thiamin 0.6mg 50%
Riboflavin 0.4mg 31%
Niacin 9.3mg 58%
Vitamin B6 0.8mg 60%
Folic Acid 105mcg 53%
Biotin 30mcg 60%
Vitamin B12 0.4mcg 15%
Calcium 201mg 25%
Iron 3.2mg 23%

Soy 80+ Protein Ingredients per 100g:
94g Isolated Soy Protein, 1.4g Calcium Carbonate, Flavouring, Beetroot Powder, Thickener: Guar Gum. Sweeteners: Sodium Cyclamate, Acesulfame K, Sodium Saccharin. Acid: Citric Acid. 112mg Ascorbic Acid (Vitamin C), 31mg Nicotinamide (Niacin), 3.4mg Pyridoxine Hydrochloride (Vitamin B6), 2.6mg Thiamin Hydrochloride (Vitamin B1), 1.5mg Riboflavin (Vitamin B2), 400mcg Pteroylmonoglutamic Acid (Folic Acid), 100mcg D-Biotin (Biotin), 1.3mcg Cyanocobalamin (Vitamin B12).

Soy 80+ Protein Recommended Use:
Mix 30g powder with 300 ml semi-skimmed milk (1.5% fat) or water. 1 serving per day.