ISO-Fast 50 - Product Details:

New advanced technologies supercharge your whey! IsoFast 50 introduces the world's first Micronparticulated Whey Protein Isolate and a new advanced Biohydrolysis Technology for amazingly fast anabolic muscle activation.

In the development of IsoFast 50, MHP scientists achieved their goal in delivering the great taste of whey protein isolate at the speed of hydrolyzed whey protein with advanced Micronparticulation and Biohydrolyzed Whey Protein Isolate Technologies.

Micronparticulation Technology - The micronization of purified WPI in ISOFAST 50 reduces protein particle size to less than 1/5th the size of a typical protein particle, increasing surface area for 5x greater enzyme concentration and activation.

Biohydrolysis Technology - MHP's proprietary Biohydrolase is designed to mimic the hydrolysis process inside the body with a precise custom blend of protein specific hydrolyzing enzymes. Biohydrolase "hydrolyzes" WPI in the digestive system and rapidly cleaves off the di-peptides, tri-peptides and free form amino acids so they can be rapidly absorbed in the intestines.

ISO-Fast 50 - Supplement facts:
Serving Size: 2 scoops
Servings Per Container: 22

Amount Per Serving:
Calories 230
Calories from Fat 9
Total Fat 1 g
Saturated Fat 0.5 g
Trans Fat 0 g
Cholesterol < 5 mg
Sodium 550 mg
Total Carbohydrate 6 g
Dietary Fiber 3 g
Sugars 0 g
Protein 50 g
Calcium 80 mg
Iron 4 mg

ISO-Fast 50 - Other Ingridents:
Biohydrolyzed Whey Protein Isolate (Micronized Whey Protein Isolate, Micronized BCAAs [L-Leucine, L-Isoleucine, L-Valine], Biohydrolase [Peptidase Aspergillus oryzae, Protease Aspergillus oryzae, Peptidase Aspergillus melleus, Peptidase Aspergillus niger]), Cocoa, Natural & Artificial Flavors, Gum Blend (Cellulose Gum, Xanthan Gum, Carrageenan), Salt, Silica, Soy Lecithin, Acesulfame Potassium, Sucralose.

ISO-Fast 50 - Recommended Use:
For a delicious protein shake, mix 2 scoops of IsoFast 50 with 12 o. of cold water.